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Black Rice: From Soil to Soul!

Black rice is often called "forbidden rice" or "emperor's rice" because it was once reserved for only the most influential people and Royalty and it has inflammatory properties. The rice gets its black color from anthocyanin, the powerhouse of antioxidants also found in blueberries and blackberries. It is a whole grain like brown rice but has a slightly sweeter flavor and a softer, more sticky texture.

Black rice is a healthy addition to any meal. It's a good source of iron, magnesium, fiber, and vitamin E, 100% NATURAL, gluten-free, and Diabetic Friendly. It contains more antioxidants than any other type of rice. Also, the natural Black Pigment of this rice variety is high and leaves a black color in the water upon washing, which is very nourishing when applied to skin and hair.

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Chia Pudding

Chia Seeds: A Powerhouse Superseed

It's time to say goodbye to your cravings because we've got your back with our premium quality raw black chia seeds.   

Originating from the field of India. Our raw black Chia Seeds are high in nutrients, including antioxidants, vitamins, and proteins. They're extremely versatile and are widely used in smoothies. They are also great for salad dressings as they are well-integrated with dressing ingredients such as vinegar, olive oil, honey, and lemon. They can also be used in desserts, such as puddings and baked snacks.

The Agrovation black Chia seeds supply insoluble fiber, which can help reduce hunger and are widely used by weight-watchers. These seeds are also loaded with protein, healthy fats, and antioxidants that protect cells.

Khapli Wheat Chapati: Each Day With Passion & Drive

Eating well should taste good. Emmer wheat flour is a good option; made from whole wheat imparts a deep, robust flavor, along with the nutrition and fiber of whole grains, low-gluten flour. It has curative properties for treating diabetes as it does not spike insulin and is very beneficial in treating cardiovascular diseases. This makes it a good choice, easily digested and absorbed compared to modern wheat, and suitable for people with gluten sensitivities or those looking to increase their fiber intake. Pregnant Women can also benefit by including emmer wheat in their diet.

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Emmer Wheat Flour: High Fiber  & Low Gluten

Emmer wheat, commonly known as “Khapli,” is found to have curative properties for treating diabetes and cardiovascular diseases. Its capacity to lower blood glucose and lipid levels and high temperature stress tolerance compared to other cultivated species makes it therapeutic. Also it has complex carbs that can boost your immunity. It is thus, a great grain for children, adults and senior citizens.

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